Ingredients
1 box lemon supreme cake mix
1 box pistachio instant pudding
4 eggs
3/4 cup of vegetable oil
3/4 cup of water
1 cup semi-sweet chips
1 cup chopped walnuts
Combine ingredients up to water and beat well. Add 1 cup of semi-sweet chips and 1 cup chopped nuts. Bake in a tube or bundt pan that is well greased and floured. Bake at 350 degrees for 45 - 60 mins or until done. Best when served warm.
Servings
16 - 20