Pineapple-Fresno Margarita

Ingredients:

1/2 cup crushed fresh pineapple

Few sprigs fresh cilantro 

1 Fresno chile, thinly sliced 

4 servings of margarita base

Rim:

Lime wedges, for rimming

Salt, for garnish

Margarita Base:

3 cups tequila

2 cups fresh lime juice, plus lime slices, for garnish

1 1/2 cups orange liqueur 

1/4 cup agave syrup 

Directions:

1. Put the pineapple, cilantro and chile in a large cocktail shaker. Smash with a wooden muddler for about 30 seconds to blend the ingredients and extract the flavors. Add the margarita base to the shaker and shake or stir to combine. Strain among 4 glasses filled with